Oh I really love rucola. It has a sharp taste of mustard or radish and people say it might taste nuttily. I can’t live without salad! There are a thousand ways to serve it with fruits or meat, cheese, grilled vegetables etc. But today we’ll have a greek goat cheese called Feta.
It’s a mild one and I’m happy that I could convince my boyfriend to eat salad and of course to get to know more cheese besides the good old cheddar 😉 So here’s my recommendation for the rucola salad. I love to enjoy it with balsamic vinegar and a few drops of fluid sweetener don’t forget the olive oil and we’re done.
Do you have a favorite dressing which fits to a rucola salad?
